Greenhouse
The Greenhouse is located at Bonny Lea Farm in Chester, a beautiful seaside village on Nova Scotia’s South Shore, where we grow all of the herbs used in our line of oils, vinegars, jellies, and dried herb blends.
Our quality products are processed according to our own special recipes, following strict food safety procedures provided by Agriculture Canada and the Canadian Food Inspection Agency.
The herbs are grown naturally and the finished products are additive free using only extra virgin olive oil, sunflower oil, and fine vinegars. Bonny Lea Farm is a proud member of Taste of Nova Scotia Quality Food.
Our specialty products are available at the Village Emporium in Chester, at our front office at 5 Collicutt Road, and at select sales and markets throughout the local communities through the summer and fall each year.
The proceeds from sales support the enhanced programs and services offered at Bonny Lea Farm.
For more information on our products please contact Evelyn at 902-275-5622 ext. 227.
Herbal Oils
- Italian Flavor Oil
- Pesto Flavor Oil
- Cajun Spice Oil
- Rosemary & Roasted Garlic Oil
Price: $6.25
Herbal Vinegars
- Chive Blossom Vinegar
- Tarragon Red Wine Vinegar
- Dill Vinegar
- Basil & Red Wine Vinegar
- Dark Opal Basil Vinegar
- Lemon Garlic Vinegar
- Mexican Hot Vinegar
- Mediterranean Vinegar
- Cranberry Vinegar
- Raspberry Vinegar
- Thai Spice Vinegar
Price: $4.25
Jellies/Sauces (Seasonal)
- Hot Pepper Jelly
- Apple Thyme Jelly
- Cranberry Orange-Mint Sauce
Price: $5.25
Dried Herb Mixtures
- “Dill”-icious
- Turkey Stuffing Seasoning
- herbes de Provence
- Italian Seasoning
- Poultry Seasoning
Price: $3.95